BREAKFAST

Monday--Blueberry Muffin or Cold Cereal.

Tuesday--French Toast Sticks or Cold Cereal.

Wednesday--Yogurt & Graham Cracker or Cold Cereal.

Thursday--Mule Muffin or Cold Cereal.

Friday--Cinni-Mini Bagels or Cold Cereal.

LUNCH

All lunch entrees include the "5-Star Salad Bar" offering a variety of  fruits, vegetables, toppings and condiments.

Lunch choices include Salad Bar and Milk.

Oct. 31--Bean & Cheese Burrito.

Nov. 1--Tuna Sandwich w/Tots.

Nov. 2--Pizza.

Nov. 3--Chicken Nuggets w/Roll.

Nov. 4--No School; Inservice Day.